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COOK Chicken Satay (Serves 2)
Product Description
Ingredients:
Chicken (36%), Water, Coconut Milk (10%) (Coconut Extract, Water), Cashew Butter (10%) (Cashew @Nuts@, Cashew Oil [Nuts]), Dark Brown Sugar, Green Beans (5%), Cashew @Nuts@ (4%), Light @Soy@ Sauce (Water, @Soya@ Beans, Salt, @Wheat@ Flour, Preservative: Potassium Sorbate), Garlic, Ginger Puree (Acidity Regulator: Citric Acid), Lime Juice, Lemongrass Puree [Sulphites] (Lemon Juice, Salt), Roast Chicken Stock (Maltodextrin, Salt, Natural Flavouring, Chicken Fat, Sugar, Lemon Juice (from concentrate), Onion Powder), Thai @Fish@ Sauce (Water, Anchovy @Fish@ Extract, Salt, Sugar), Rapeseed Oil, Coriander, Cornflour, Yellow Thai Curry Paste (Lemongrass, Onion, Salt, Red Chilli, Garlic, Curry Powder, Galangal, Ginger, Spices (Turmeric Powder, Coriander Seed, Cumin)), Milled Lime Leaf, Chilli Powder.
Dairy-free.
Allergens:
Gluten, Peanuts, Nuts, Fish, Soya, Sesame, Sulphites