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COOK Roasted Confit of Duck (serves 1)
Product Description
Ingredients:
Duck (34%) (Sugar, Salt, Garlic Powder, Black Pepper), Water, Red Wine (Preservative: Potassium @Metabisulphite@), Onion, Port (Preservative: @Sulphur Dioxide@), Carrots, Chicken Glace (Chicken Stock, Maltodextrin, Yeast Extract, Salt, Glucose), @Celery@, Redcurrant Jelly (Glucose Syrup, Redcurrant Juice (Glucose Syrup, Water, Redcurrant Juice From Concentrate, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Elderberry Extract), @Wheat@ Flour (Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Butter [Milk], Rapeseed Oil, Leeks, Tomato Puree, Cranberries (Sugar, Sunflower Oil), Beetroot, Orange Zest, Garlic, Salt, Sugar, Juniper Berries, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Colour: Caramel, Antioxidant: Potassium @Metabisulphite@), White Peppercorns, Coriander Seeds, Rosemary, Thyme, Bay Leaf.
Allergens:
Gluten,Milk,Celery,Sulphites