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COOK Yellow Thai Prawn Curry (serves 1)
Product Description
Ingredients:
King Prawns [Crustaceans] (29%) (Stabiliser: Triphosphates, Salt), Coconut Milk (Coconut Extract, Water), Water, Green Beans, Spring Onions, Coconut Cream (Desiccated Coconut, Preservative: @Sulphur Dioxide@), Tomato Puree, Thai @Fish@ Sauce (Water, Anchovy @Fish@ Extract, Salt, Sugar), Demerara Sugar, Rapeseed Oil, Yellow Thai Curry Paste (Lemongrass, Onion, Salt, Red Chilli, Garlic, Curry Powder, Galangal, Ginger, Spices (Turmeric Powder, Coriander Seed, Cumin), Acidity Regulator (Citric Acid)), Lime Juice, Ginger Puree, Cornflour, Garlic, Ground Cumin, Lime Leaf, Ground Coriander, Turmeric, Tamari (@Soya@ Beans, Water, Sea Salt, Alcohol, Koji Spores (Aspergillus Oryzae)), Fennel Seeds, Nutmeg.
Made in our kitchen in Kent, using ingredients of varied origin.
Dairy-free. Gluten-free.
Allergens:
Crustaceans,Fish,Soya,Sulphites