Hyderabad (a city in South India) style Kodi curry is spicy and hot, cooked with tamarind, tomatoes and onions. It is a simple curry made in many households across India. Winner of Scotland’s “Curry of the Year” in 2018 at the Scottish Asian Restaurant Awards and 1 Star at the Great Taste Awards 2020!
Gluten-free, Dairy-free, Nut-free
Serves 1-2